Search results for "NITROGEN ASSIMILATION"

showing 10 items of 13 documents

The phosphorylated pathway of serine biosynthesis links plant growth with nitrogen metabolism

2021

Abstract Because it is the precursor for various essential cellular components, the amino acid serine is indispensable for every living organism. In plants, serine is synthesized by two major pathways: photorespiration and the phosphorylated pathway of serine biosynthesis (PPSB). However, the importance of these pathways in providing serine for plant development is not fully understood. In this study, we examine the relative contributions of photorespiration and PPSB to providing serine for growth and metabolism in the C3 model plant Arabidopsis thaliana. Our analyses of cell proliferation and elongation reveal that PPSB-derived serine is indispensable for plant growth and its loss cannot b…

0106 biological sciences0301 basic medicineNitrogenPhysiologyNitrogen assimilationCell RespirationArabidopsisPlant DevelopmentPlant Science01 natural sciencesSerine03 medical and health scienceschemistry.chemical_compoundPlant Growth RegulatorsBiosynthesisGlutamine synthetaseSerineGeneticsPhosphorylationResearch ArticlesCell Proliferationchemistry.chemical_classificationbiologyChemistryMetabolismBiosynthetic PathwaysAmino acid030104 developmental biologyBiochemistrybiology.proteinPhotorespirationGlutamine oxoglutarate aminotransferase010606 plant biology & botanyPlant Physiology
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Iron operates as an important factor promoting year-round diazotrophic cyanobacteria blooms in eutrophic reservoirs in the tropics

2021

Abstract We hypothesize that iron availability plays an important role in driving phytoplankton structure and dynamics in tropical reservoir. This role has often been neglected in routine monitoring of water quality since the main focus has been addressed on macronutrients such phosphorus and nitrogen. To elucidate the potential regulation exerted by iron availability on phytoplankton, a limnological investigation was carried out in two neighboring eutrophic reservoirs in tropical China. Traditional physical and chemical variables were measured along with total and dissolved iron concentrations to explore how they could influence phytoplankton structure. Statistical analyses showed that dis…

0106 biological sciencesCyanobacteriaPhytoplankton dynamicsTropical reservoirsNitrogen assimilationIronGeneral Decision Scienceschemistry.chemical_elementYear-round cyanobacteria blooms010501 environmental sciences010603 evolutionary biology01 natural sciencesWater columnEpilimnionPhytoplanktonEcology Evolution Behavior and SystematicsQH540-549.50105 earth and related environmental sciencesbiologyEcologyPhosphorusfungibiology.organism_classificationchemistryEnvironmental chemistrySettore BIO/03 - Botanica Ambientale E ApplicataEnvironmental scienceWater qualityEutrophicationThermal regimeEcological Indicators
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Impact of Nitrogen Addition on Wine Fermentation by S. cerevisiae Strains with Different Nitrogen Requirements

2021

In modern oenology, supplementation of nitrogen sources is an important strategy to prevent sluggish or stuck fermentation. The present study thoroughly determined the effect of nitrogen addition timing and nitrogen source type on fermentation kinetics and aroma production, carried out by yeast strains with low and high nitrogen requirements. The results revealed that yeast strains with different nitrogen requirements have divergent reactions to nitrogen addition. Nitrogen addition clearly shortened the fermentation duration, especially for the high-nitrogen-demanding yeast strain. Nitrogen addition at 1/3 fermentation was the most effective in terms of fermentation activity, nitrogen assim…

0106 biological sciencesNitrogenNitrogen assimilationchemistry.chemical_elementS. cerevisiaeWine01 natural sciencesFood scienceWinemakingOenologyFermentation in winemakingSecondary metabolites010401 analytical chemistryfood and beveragesGeneral ChemistryNitrogenStuck fermentationYeast0104 chemical scienceschemistryFermentationVolatile compoundsFermentationGeneral Agricultural and Biological Sciences010606 plant biology & botany
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Nitric oxide contributes to cadmium toxicity in Arabidopsis by promoting cadmium accumulation in roots and by up-regulating genes related to iron upt…

2009

Abstract Nitric oxide (NO) functions as a cell-signaling molecule in plants. In particular, a role for NO in the regulation of iron homeostasis and in the plant response to toxic metals has been proposed. Here, we investigated the synthesis and the role of NO in plants exposed to cadmium (Cd2+), a nonessential and toxic metal. We demonstrate that Cd2+ induces NO synthesis in roots and leaves of Arabidopsis (Arabidopsis thaliana) seedlings. This production, which is sensitive to NO synthase inhibitors, does not involve nitrate reductase and AtNOA1 but requires IRT1, encoding a major plasma membrane transporter for iron but also Cd2+. By analyzing the incidence of NO scavenging or inhibition …

0106 biological sciencesroots[ SDV.BV ] Life Sciences [q-bio]/Vegetal BiologyPhysiologytoxic metalscadmiumNitrogen assimilationArabidopsischemistry.chemical_elementPlant ScienceNitrate reductase01 natural sciencesNitric oxide03 medical and health scienceschemistry.chemical_compoundArabidopsisGeneticsArabidopsis thaliana[SDV.BV]Life Sciences [q-bio]/Vegetal Biology030304 developmental biologyplasma membrane transporter2. Zero hunger0303 health sciencesCadmiumbiologyAtNOA1ACLNitric oxideMetabolismbiology.organism_classificationNitric oxide synthasechemistryBiochemistrybiology.proteiniron homeostasis010606 plant biology & botany
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DifferingDaphnia magnaassimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acids

2014

There is considerable interest in the pathways by which carbon and growth-limiting elemental and biochemical nutrients are supplied to upper trophic levels. Fatty acids and sterols are among the most important molecules transferred across the plant-animal interface of food webs. In lake ecosystems, in addition to phytoplankton, bacteria and terrestrial organic matter are potential trophic resources for zooplankton, especially in those receiving high terrestrial organic matter inputs. We therefore tested carbon, nitrogen, and fatty acid assimilation by the crustacean Daphnia magna when consuming these resources. We fed Daphnia with monospecific diets of high-quality (Cryptomonas marssonii) a…

NitrogenNitrogen assimilationDaphnia magnaDaphniaNutrientPhytoplanktonAnimalsEcology Evolution Behavior and Systematicschemistry.chemical_classificationMicrobial food webBacteriabiologyEcologyFatty AcidsfungiFatty acidPhosphorusbiology.organism_classificationCarbonSterolsDaphniachemistryPhytoplanktonEnergy MetabolismCryptophytaPolyunsaturated fatty acidEcology
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A proteomic approach to studying plant response to crenate broomrape (Orobanche crenata) in pea (Pisum sativum)

2004

Abstract Crenate broomrape ( Orobanche crenata ) is a parasitic plant that threatens legume production in Mediterranean areas. Pea ( Pisum sativum ) is severely affected, and only moderate levels of genetic resistance have so far been identified. In the present work we selected the most resistant accession available (Ps 624) and compared it with a susceptible (Messire) cultivar. Experiments were performed by using pot and Petri dish bioassays, showing little differences in the percentage of broomrape seed germination induced by both genotypes, but a significant hamper in the number of successfully installed tubercles and their developmental stage in the Ps 624 compared to Messire. The prote…

Proteomics0106 biological sciencesSilver StainingGenotypeParasitic plantNitrogen assimilationGene ExpressionPlant ScienceHorticultureOrobanche crenataPeptide MappingPlant Roots01 natural sciencesBiochemistryFructokinasePisum03 medical and health sciencesSativumGlutamine synthetaseElectrophoresis Gel Two-DimensionalDatabases ProteinMolecular Biology[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUSPlant Proteins030304 developmental biologyPathogenesis-related protein2. Zero hunger0303 health sciencesbiologyOrobanchePeasGeneral Medicinebiology.organism_classification[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyBiochemistrySpectrometry Mass Matrix-Assisted Laser Desorption-IonizationElectrophoresis Polyacrylamide Gel010606 plant biology & botany
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Novel Glutamate–Putrescine Ligase Activity in Haloferax mediterranei: A New Function for glnA-2 Gene

2021

This article belongs to the Section Cellular Biochemistry.

Salmonella typhimuriumTranscription GeneticNitrogen assimilationHaloferax mediterraneiGene ExpressionBiochemistryGlutamate-putrescine ligase activitySubstrate SpecificityLigasesAdenosine TriphosphateputrescineCloning MolecularPhylogenyhaloarchaeachemistry.chemical_classification0303 health sciencesbiologyChemistryHaloarchaeaEscherichia coli Proteinsglutamine synthetaseBioquímica y Biología MolecularQR1-502Recombinant ProteinsNitrogen assimilationHaloferax mediterraneiIsoenzymesBiochemistryArchaeal ProteinsGenetic VectorsGlutamic AcidGlutamate–putrescine ligaseMicrobiologyArticleglutamate–putrescine ligaseGlutamine synthetase03 medical and health sciencesAmmoniaGlutamine synthetaseNitrogen FixationEscherichia coliPutrescineAmino Acid SequenceMolecular Biology030304 developmental biologyDNA ligaseSequence Homology Amino Acid030306 microbiologyComputational Biologynitrogen assimilationbiology.organism_classificationMetabolic pathwayEnzymeProtein BiosynthesisHaloarchaeaGene Expression Regulation ArchaealSequence AlignmentBiomolecules
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Biostimulant Potential of Humic Acids Extracted From an Amendment Obtained via Combination of Olive Mill Wastewaters (OMW) and a Pre-treated Organic …

2018

Olive mill wastewaters (OMW) detain contain significant levels of phenolic compounds with antimicrobial/phytotoxic activity and high amounts of undecomposed organic matter that may a high pollutant load that exerts negative effects on soil biology because of significant levels in phenolic compounds with antimicrobial/phytotoxic activity and limited biodegradability, and high amounts of undecomposed organic matter. Among OMW detoxification techniques, those focusing on oxidative degradation of phenolic compounds are relevant those focusing on oxidative degradation of phenolic compounds to reduce their toxicity. The composting (bio-oxidation) process in particular, exploits exothermic oxidati…

amendmentsNitrogen assimilationAmendmentPlant Science010501 environmental scienceslcsh:Plant cultureNitrate reductase01 natural sciencesHumic acidOrganic matterlcsh:SB1-1110Original Research0105 earth and related environmental scienceschemistry.chemical_classificationnitrogen assimilation04 agricultural and veterinary sciencesglycolysisBiodegradationbio-oxidationZea Mays L.humic acidsFT-IRbiostimulantsAmendments; Bio-oxidation; Biostimulants; FT-IR; Glycolysis; Humic acids; Nitrogen assimilation; Zea mays L; Plant SciencechemistryEnvironmental chemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesPhytotoxicityZea mays LPlant nutritionFrontiers in Plant Science
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Die Wirkung unterschiedlicher Lichtintensitäten auf die Nitratreduktase-Aktivität, den Gehalt an löslichen Proteinen und löslichen reduzierenden Zuck…

1977

Summary Plants of Sinapis alba (white mustard) grown under strong light conditions have a higher content of soluble reducing sugars, of soluble proteins and a higher dry wight during growth from germination to flowering. Furthermore, in these plants the nitrate reductase activity is essentially higher during the vegetative development, but before the beginning of the flowering phase the activity is less than the level of plants grown under low light intensities. The results obtained indicate a direct correlation between nitrate reductase activity and the content of soluble proteins. In the high-light plants both components show distinct maxima 13—14 days after sowing the seeds. The enhancem…

biologyNitrogen assimilationSinapisGeneral MedicineGeneral ChemistryNitrate reductasePhotosynthesisbiology.organism_classificationAmmoniachemistry.chemical_compoundLight intensitychemistryNitrateBotanyFood scienceWhite mustardBiochemie und Physiologie der Pflanzen
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C4-dicarboxylate metabolons: Interaction of C4-dicarboxylate transporters of Escherichia coli with cytosolic enzymes

2021

AbstractMetabolons represent the structural organization of proteins for metabolic or regulatory pathways. Here the interaction of enzymes fumarase FumB and aspartase AspA with the C4-DC transporters DcuA and DcuB of Escherichia coli was tested by a bacterial two-hybrid (BACTH) assay in situ, or by co-chromatography (mSPINE). DcuB interacted strongly with FumB and AspA, and DcuA with AspA. The fumB-dcuB and the dcuA-aspA genes encoding the respective proteins are known for their colocalization on the genome and the production of co-transcripts. The data consistently suggest the formation of DcuB/FumB, DcuB/AspA and DcuA/AspA metabolons in fumarate respiration for the uptake of L-malate, or …

chemistry.chemical_classificationCytosolEnzymechemistryBiochemistryFumaraseNitrogen assimilationmedicineTransporterMetabolonmedicine.disease_causeGeneEscherichia coli
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